Articles

How to Make Fruit salad step by step

Image
The salad is an appetizer that people are accustomed to putting with their main meals; they help to facilitate the digestion of their nutritional values, and the weighted portions of elements, acids and enzymes. There are two types of salad: vegetable salad, where we use different kinds of vegetables as desired, fruit salad and many kinds of fruit that are preferred by many people. Here we will mention how to prepare fruit salad through the specific types we chose. It is worth mentioning that all the ingredients are cut into small pieces and sizes are proportionate together, and that the quantity mentioned two people and you can increase the quantity on demand. Preparation of fruit salad Ingredients 2 tablespoons of pomegranate juice. Half a cup of chopped strawberries. A banana cut. A piece of kiwi is cut. A piece of orange cut. Two tablespoons of cast water. A glass of fresh orange juice . Method of preparation Put the strawberries, bananas, kiwi and oranges in the...
Enregistrer un commentaire
Lire la suite

How to cook Moroccan chicken Tagine step by step

Image
The method of working Moroccan chicken casserole chicken casserole of the famous dishes in the Arab world, and varies in the label from one country to another according to customary customs and traditions, as it is called in the Levant countries the ability of vegetables with chicken, chicken tangerine in the Gulf countries and the Maghreb, With a slight difference in the way of preparation, and is one of the most delicious and very nutritious and beloved to all the family, and this method of preparation simple and easy steps for everyone. ingredients Medium sized chicken cut into ten pieces and well cleaned. Three medium-sized onions finely chopped. Half the head of mashed garlic. Four pieces of potatoes cut into medium-sized squares. Three carrots peeled and cut off fingers. Three tomatoes cut into strips. Teaspoon saffron, with a little warm water. Black Pepper Brush. Vegetable oil. Salt, to taste. Preparation: Place the casserole on the fire with a little vegetable oil, a...
Enregistrer un commentaire
Lire la suite

How to cook a Rabbit meat at Home step by step

Image
The diversity of cooking is one of the most successful features of a woman. She is looking for a new way to cook the main dishes. Today we will offer some ways to cook rabbit meat. Rabbit meat contains a variety of foodstuffs. Beef with sliced ​​vegetables Ingredients Rabbit cut into four pieces Large onion finely chopped Green pepper cut into strips Large carrots cut into circles Vegetable oil or vegetable salt Pepper Spoon of white flour Small cup of lemon juice Preparation We clean the rabbit well as we clean the chicken, and leave it aside to get rid of excess water. Put the margarine or oil in a wide skillet over low heat, then add the pieces of rabbit meat and leave until the meat browns and simmer well. Add the vegetables (carrots, onions and green peppers) to the bunny's meat and let them taste together, then remove them from the pan and set aside. Add the flour to the remaining oil after frying the rabbit meat and vegetables and leave it a little, then add w...
Enregistrer un commentaire
Lire la suite

How to make Jordanian Maglouba ( Inverted Dish )

Image
Ingredients kg of medium-sized eggplant. Medium-sized broccoli. Three cups of rice. Three quarters cup of vermicelli. Five hundred grams of sliced ​​tomatoes. Medium onion cut into strips. Ten cloves of garlic. Teaspoon of turmeric. Large tablespoon of obesity. Pint of vegetable oil for frying. Components of steaming meat: two kilograms of lamb meat in bone. Tablespoon vegetable oil. Medium onion. Leaf of laurel. Spices Ingredients: 1/4 teaspoon cinnamon. Two teaspoons of sour spices. Half a grain of nutmeg. Half a teaspoon of crushed halo. A tablespoon of salt. Fried pine - to decorate -. A teaspoon of black pepper How to prepare Wash rice and soak for 30 minutes in cold water, and filtered from water. Peel the eggplant and cut into longitudinal strips, and sprinkle with a little salt, and the individual on a wide tray, and left under the sun for two hours and cross from time to time. Dry the eggplant, and cook in oil over medium heat until it becomes golden. Remove the eggpla...
Enregistrer un commentaire
Lire la suite

How to cook Sea Cucumber step by step

Image
Sea cucumber  is a marine organism in the form of cucumbers, fruits under the skin, and the mouth is located at the tip of the body, and is surrounded by sensor horns can pick up food, scientists found that the substance of the body of the sea cucumber contains the material of sputin, and this substance has anti-cancer properties, The sea cucumber contains animal protein, which contains most of the important amino acids in human nutrition, It is a cholesterol-free food and a rich source of unsaturated fatty acids, a rich source of vitamin B group, and mineral salts such as calcium, zinc, and iron.There is difficulty in obtaining the interior of the animal because of the hard shell that needs to use high heat, and needs time Long up to three days so we can take advantage of the animal's interior. Cleaning the sea cucumber When catching the sea cucumber is a hole in the animal's body, and remove the intestines and internal organs, and then washed thoroughly to get rid of th...
Enregistrer un commentaire
Lire la suite

How to cook Zucchini step by step

Image
Zucchini  Zucchini is a summer fruit belonging to the family of watermelon and cucumber, which is characterized by multiple colors such as yellow, green. Zucchini is a fruit that has many health benefits because it is rich in minerals and vitamins. Zucchini is often cooked to prepare a variety of delicious dishes, with the possibility of cutting them into raw slices and adding them to salads. In this topic we have chosen to address specifically to talk about ways to prepare delicious dishes to cook zucchini. Zucchini stuffed with two cups of rice. 1 kg of medium-sized squash. Teaspoon chopped fat. Two hundred and fifty grams of minced meat. black pepper. Salt, to taste. A tablespoon of love cumin. Mixed spices. Five tablespoons of tomato paste. Teaspoon and a half of safflower. Pinch of dry mint. Six cloves of mashed garlic. How to prepare  zucchini : We dig the zucchini grains and then wash them, keeping the hard core. Soak the rice for fifteen minutes, thoroughly ...
Enregistrer un commentaire
Lire la suite

How to cook Moroccan cuisine with chicken

Image
There are many Moroccan recipes in which chicken is part of its main ingredients. Chicken is a popular meat in most people not only in the Maghreb but all over the world. Green olives, buried chicken, almonds, and béchamel chicken tray. In this article we will learn how to make some of these recipes. Chicken Tagine With Green Olives Ingredients: Medium sized chicken cleaned. Three mashed cloves of garlic. A bouquet of finely chopped coriander Lemon juice. Two teaspoons of salt. Four tablespoons of olive oil. 1 large onion A tablespoon of saffron. Teaspoon ground ginger. Teaspoon of black pepper. Cinnamon stick. A cup of black olives. A grain of lemon sliced. How to prepare: Place the chicken in a deep dish and rub it with garlic, lemon juice, coriander, and salt. Put olive oil, chopped onions, saffron, ginger, and black pepper in a bowl and stir well. Rub the chicken thoroughly with the previous spices and then cover the chicken and put in the refrigerator for about an hour. Prepa...
Enregistrer un commentaire
Lire la suite